Fuzzy’s Taco Shop Launches Online Ordering for Catering

Fuzzy’s fans can now conveniently place and pay for catering orders through the Fuzzy’s Taco Shop website

IRVING, Texas--(BUSINESS WIRE)--Fuzzy’s Taco Shop announces the launch of their online ordering platform for catering orders to make enjoying their scratch made favorites with family, friends, and coworkers even more convenient. The Texas-based restaurant group is recognized for their Baja-style fare with nearly 150 franchise- and corporate-owned locations in 17 states.

The growing taco shop concept partnered with Olo (NYSE: $OLO), a leading on-demand commerce platform powering the restaurant industry’s digital transformation, to integrate catering into their online ordering platform.

“We’ve seen our catering sales increase throughout 2021 and into 2022 as people started gathering in groups more frequently and businesses began to reopen,” said Scott Shotter, Chief Operating Officer of Fuzzy’s Taco Shop. “During that time, we’ve updated our catering menu design, made upgrades to our packaging, and partnered with Olo to launch an online catering ordering platform that is fully integrated with our POS. These updates have made it even easier for our guests to order Fuzzy’s Taco Shop catering for any occasion.”

Shotter continues, “Increasing catering sales is a top focus for us this year and we feel we’ve made the improvements required to support that growth. But in typical Fuzzy’s fashion we don’t want to stop there, so we are teaming up with catering thought leaders within our Fuzzy’s Fam to continue to innovate and develop a truly badass catering program.”

Fuzzy’s Taco Shop catering brings the party to you, whether it’s for a corporate event, graduation party, or social gathering. Start your meal with one of their Party Trays including the Chips & Salsa Tray, Chips & Guacamole Tray, Chips & Queso Tray and Fuzzy’s Fun Tray (featuring all three dips).

Additionally, the B.Y.O. (Build Your Own) Taco Bar allows each guest to create their own perfect Baja taco, with a choice of two each of Fuzzy’s famous meats and sides along with the full array of toppings, including Fuzzy’s signature garlic sauce and Butt Burnin’ Hot Sauce. A Fajita Bar and Nacho Bar are also available and are sure to be crowd pleasers. A minimum of 10 people is required for each catering order, and individually packaged items are available at most locations.

Other catering options include a Burrito Box, served with choice of burrito, tortilla chips, queso, sopapilla bites; and a Breakfast Taco Pack, which includes a choice of 10 breakfast tacos from a select list. Both items are served with Fuzzy’s Taco Shop Butt Burnin’ Hot Sauce®.

“Our catering updates come at the perfect time, when people are increasingly returning to their offices and group gatherings and celebrations are in full swing,” says Laura Purser, Vice President of Marketing at Fuzzy’s Taco Shop. “With graduation coming up we are excited and ready to provide an easy and delicious catering solution to fuel the festivities!”

Catering orders of $75 or more can be placed online through www.fuzzystacoshop.com. A 24-hour notice is required for online orders; same-day orders can be placed by calling your favorite Fuzzy’s Taco Shop. Utensils, napkins, and plates are provided with all orders. Delivery options and menu selections may vary by location.

For more information on Fuzzy’s Taco Shop, please visit www.FuzzysTacoShop.com.

About Fuzzy’s Taco Shop:

Founded in 2003 near the Texas Christian University campus in Fort Worth, Fuzzy’s Taco Shop® is a fast casual restaurant serving Mexican favorites with a splash of Baja. The laid-back atmosphere pairs perfectly with signature Baja-style tacos, famous chips and queso and icy-cold beverages always served at a chill price. With nearly 150 franchise- and corporate-owned locations in 17 states, Fuzzy’s Taco Shop was ranked a Top Food Franchise, Top Franchise for Culture, and Top Multi-Unit Franchise for 2021 by Franchise Business Review, recognized in Entrepreneur’s 2021 Franchise 500 Ranking and Nation’s Restaurant News’ #10 “Fastest Growing Chains” of 2018, and was included on Franchise Business Review’s “Top Franchises” list in 2017. For franchising information, please visit www.MyFuzzys.com.

About Olo:

Olo is a leading on-demand commerce platform powering the restaurant industry’s digital transformation. Millions of orders per day run on Olo’s enterprise SaaS engine, enabling brands to maximize the convergence of digital and brick-and-mortar operations. The Olo platform provides the infrastructure to capture demand and manage consumer orders from every channel. With integrations to over 200 technology partners, Olo customers can build digital experiences with the largest and most flexible restaurant commerce ecosystem on the market. Over 500 restaurant brands use Olo to grow digital sales, maximize profitability, and preserve direct consumer relationships. Learn more at olo.com.