Insights on the Global Bread Market to 2027 - Analysis and Forecast by Product Type, Nature, Distribution Channel and Geography - ResearchAndMarkets.com

DUBLIN--()--The "Bread Market to 2027 - Global Analysis and Forecast by Product Type; Nature; Distribution Channel, and Geography" report has been added to ResearchAndMarkets.com's offering.

The global bread market accounted for US$ 190,550 in 2018 and is expected to grow at a CAGR of 3.6% during the forecast period 2019 - 2027, to account US$ 260,930.3 Mn by 2027.

Bread is among the household staples and there has been an increasing demand for greater variety of bread such as loaves, baguettes, rolls, burger buns, sandwich bread, ciabatta among others. The increasing use of these products by B2B industries such as HORECA, QSRs, cafes and others along with the household has driven the growth of market. Furthermore, the demand for low-carb, high-fiber, multigrain, and fortified bread due to increase in health consciousness among the consumers have offered lucrative opportunities to bread manufacturers. Apart from this rapid urbanization, rising industrialization and rise in disposable income also supports the growth of bread market in developing countries.

European Food Safety Authority (EFSA) regulates the health foods, ingredients & additives to be used in food products in the EU region. The agency has stringent regulations related to product approvals, contents used in these products, and levels of ingredients to be added in these products. The Manufacturer needs to meet these requirements and regulations in order to launch its product in the European Market. The bakery industry is one of the significant contributors to the US GDP, and thus the government has established several associations such as The American Bakers Association to support the operations, promote bakery training, and grow industry alignment of industrial bakeries. However, government regulations will continue to weigh heavily on the industry. The Environmental Protection Agency and the Food and Drug Administration are constantly overseeing the operations of bakeries and issuing new regulations related to the ingredients used in bread.

Some of the players present in global bread market are Associated British Foods plc., Barilla G. e R. Fratelli S.p.A, Aryzta AG, Britannia Industries, CSC Brands, L.P., Finsbury Food Group Plc, and Goodman Fielder, among others.

Reasons to Buy

  • Highlights key business priorities in order to assist companies to realign their business strategies.
  • The key findings and recommendations highlight crucial progressive industry trends in the global bread, thereby allowing players to develop effective long term strategies.
  • Develop/modify business expansion plans by using substantial growth offering developed and emerging markets.
  • Scrutinize in-depth the market trends and outlook coupled with the factors driving the market, as well as those hindering it.
  • Enhance the decision-making process by understanding the strategies that underpin commercial interest with respect to products, segmentation and industry verticals.

Key Topics Covered:

1. Introduction

2. Key Takeaways

3. Research Methodology

4. Bread Market Landscape

4.1 Market Overview

4.2 PEST Analysis

4.3 Expert Opinions

5. Bread Market - Key Industry Dynamics

5.1 Key Market Drivers

5.1.1 Continuous increase in demand for different types of bread from end consumers

5.1.2 Strong growth in organized and unorganized distribution or retail network

5.2 Key Market Restraints

5.2.1 Use of harmful additives & preservatives in bread

5.3 Key Market Opportunities

5.3.1 Consumer inclination towards specialty & functional bread

5.4 Future Trends

5.4.1 Rising demand for functional and clean label food products

6. Global Bread Market- Global Market Analysis

6.1 Global Bread Market Overview

6.2 Global Bread Market Forecast and Analysis

6.3 Market Positioning - Global Market Players Ranking

7. Global Bread Market Analysis - by Product Type

7.1 Global Bread Market Breakdown, by Product Type, 2018 & 2027

7.2 Loaves

7.3 Baguettes

7.4 Rolls

7.5 Burger Buns

7.6 Sandwich Bread

7.7 Ciabatta

7.8 Other

8. Global Bread Market Analysis - by Nature

8.1 Overview

8.2 Global Bread Market Breakdown, by Nature, 2018 & 2027

8.3 Conventional

8.4 Organic

9. Bread Market Analysis - by Distribution Channel

9.1 Overview

9.2 Global Bread Market Breakdown, by Distribution Channel, 2018 & 2027

9.3 Hypermarket & Supermarket

9.4 Convenience Stores & Retail Stores

9.5 Online Stores

9.6 Others

10. Bread Market - Geographic Analysis

10.1 Overview

10.2 North America Bread Market Revenue and Forecasts to 2027

10.3 Europe Bread Market Revenue and Forecasts to 2027

10.4 Asia Pacific Bread Market Revenue and Forecasts to 2027

10.5 South America Bread Market Revenue and Forecasts to 2027

10.6 Middle East and Africa Bread Market Revenue and Forecasts to 2027

11. Industry Landscape

11.1 Strategy and Business Planning

11.2 Product News

11.3 Merger and Acquisition

12. Company Profiles

  • Associated British Foods plc
  • Almarai
  • Barilla G. e R. Fratelli S.p.A
  • Aryzta AG
  • Fuji Baking Group
  • Britannia Industries
  • CSC Brands, LP
  • Finsbury Food Group Plc
  • Goodman Fielder
  • Premier Foods Group Limited

For more information about this report visit https://www.researchandmarkets.com/r/g2bhnm

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Contacts

ResearchAndMarkets.com
Laura Wood, Senior Press Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900