DUBLIN--(BUSINESS WIRE)--Research and Markets has announced the addition of the "Baking Ingredients Market - By Type (Emulsifiers, Leavening Agents, Enzymes, Others); By Application (Bread, Cookies, Cakes, Buns, Rolls and Others); By Geography -Forecast (2016-2021)" report to their offering.
Bakery products like bread are staple food predominantly in North America and Europe. However, these products are gaining prominence inmerging economies of APAC and Latin America owing to the risin preference for packaged food products and strengthening retail chains. The baking powders & mixes segment accounts for the largest share in the Baking Ingredients Market, followed by oils, fats & shortenings.
The enzymes segment is expected to grow at the highest CAGR in terms of value. ingredients offering similar functionalities are facing competition due to raw material availability and production costs. For instance usage of enzymes in baking restricts the growth of emulsifiers in baking applications.
Baking Ingredients market is segmented by type as emulsifiers, leavening agents,enzymes, starch and many others. The market is also segmented by applications are bread biscuits & cookies, rolls and buns. Increasing demand for convenience foods, functional foods, and baked goods, coupled with the constantly changing lifestyles, has increased the demand for baked products in China and other developing Asian economies.
Companies Mentioned Include:
- Associated British Foods PLC
- British Bakels Limited
- Cargill, Incorporated
- Corbin N.V
- Dawn Food Products,Incorporated
- Kerry Group PLC
- Muntons PLC
- Royal Dsm N.v.
- Taura Natural Ingredients Ltd
- Barry callebaut
- Mitsui Sugar Co Ltd
- Nexira
- Purac America
- ROquette Group
- Royal cosun
- Samyang Genex
- Sensus America Llc
- Wuxi cima science Co Ltd
- Yakult Pharmaceutical Industry Co Ltd
Report Structure:
1. Market Overview
2. Executive Summary
3. Baking Ingredients Market Landscape
4. Baking Ingredients Market Forces
5. Baking Ingredients Market Strategic Analysis
6. Baking Ingredients Market-By Type
7. Baking Ingredients Market-By Application
8. Baking Ingredients Market-By Geography
9. Baking Ingredients Market-Entropy
10. Company Profiles
For more information about this report visit http://www.researchandmarkets.com/research/px6b85/baking
