Research and Markets: Dairy in Norway - Industry and Country Analysis

DUBLIN--()--Research and Markets (http://www.researchandmarkets.com/research/09aa45/dairy_in_norway) has announced the addition of the "Dairy in Norway - Industry and Country Analysis" report to their offering.

Dairy in Norway - Industry and Country Analysis provides five forces Industry analysis, along with PESTLE country analysis of Norway. This report concludes with profiles of the leading companies in the Norwegian dairy market.

Project Description:

Includes market value/volume, geographical segmentation, and five forces (buyer power, supplier power, new entrants, substitutes, and rivalry) analysis of the Dairy Industry in Norway. The PESTLE analysis section analyzes the current challenges, future prospects and risks across political, economic, social, technological, legal and environmental areas of the country.

Scope:

  • Contains data on market value, volume and/or segmentation for Dairy in Norway.
  • Incorporates in-depth five forces competitive environment analysis.
  • analyzes the political, economic, social, technological, legal and environmental (PESTLE) structure of Norway.
  • The leading companies are identified with supporting key financial metrics (where available)

Market Definition:

The dairy market consists of retail sales of cheese, chilled desserts, cream, fromage frais, milk, spreadable fats and yogurt. Any currency conversions used in the creation of this report have been calculated using 2009 annual average exchange rates.

Highlights:

The Norwegian dairy market generated total revenues of $2.1 billion in 2009, representing a compound annual growth rate (CAGR) of 2.6% for the period spanning 2005-2009.

Cheese sales proved the most lucrative for the Norwegian dairy market in 2009, generating total revenues of $734 million, equivalent to 35.7% of the market's overall value.

The performance of the market is forecast to accelerate, with an anticipated CAGR of 2.9% for the five-year period 2009-2014, which is expected to drive the market to a value of $2.4 billion by the end of 2014.

Reasons to purchase:

  • Spot future trends and developments
  • Inform your business decisions
  • Add weight to presentations and marketing materials

For more information visit http://www.researchandmarkets.com/research/09aa45/dairy_in_norway

Contacts

Research and Markets
Laura Wood, Senior Manager,
press@researchandmarkets.com
U.S. Fax: 646-607-1907
Fax (outside U.S.): +353-1-481-1716

Contacts

Research and Markets
Laura Wood, Senior Manager,
press@researchandmarkets.com
U.S. Fax: 646-607-1907
Fax (outside U.S.): +353-1-481-1716