NASHVILLE--(BUSINESS WIRE)--O’Charley’s Restaurant + Bar, the American restaurant with 142 locations across 16 states that is home to Great Food and Good Times, today announced its latest push on innovation within the casual dining space with the arrival of an updated core menu and new daily specials line up. The new menu and specials are all about listening to what guests want and delivering delicious options for them to choose from.
The new menu combines some of the best performing items from different virtual restaurants O’Charley’s has created alongside the favorites that its valued guests have come to love. While many in the industry view their virtual brands as simply another revenue tool, O’Charley’s has gone a step further by using them as spaces to test items and strategies that can result in changes to the brand’s core culinary operations.
O’mazing shareables, O’Charley’s famous chicken tenders, southern comforts and delicious combos are now joined by new menu items that include, but aren’t limited to:
- Meatball Crostini – Italian style meatballs made with beef, pork, herbs, ricotta and Romano cheeses served on crispy toasted garlic bread topped with marinara sauce, a blend of cheeses, fresh basil, and drizzled with balsamic glaze. 8.99
- Bayou Salmon – An Atlantic salmon fillet rubbed with Cajun seasoning, topped with a cream sauce made with shrimp, red and green peppers, onions and tomatoes. Served with two sides. 6-oz. 18.99; 9-oz. 21.99
- Bayou Shrimp Pasta – Sauteed shrimp, red and green peppers, tomatoes and onions tossed with our Cajun Alfredo sauce and linguini. 13.99
- Chicken Bacon Ranch Sandwich – Sliced chicken, pepper jack cheese, applewood-smoked bacon, drizzled with ranch and served on a toasted baguette. Served with fries. 11.99
- Tiramisu – Three mini coffee-flavored sponge cakes dusted with cocoa. 7.99
After the recent launch of Tender Lovin’ Tuesdays, where guests can enjoy tenders, fries and a drink for just $10, O’Charley’s is now home to a host of new daily specials that will offer delicious and affordable options for folks Monday through Thursday:
Queso’ the Mondays
- $5 Chicken Tender Nachos
- $4 Chips & Queso
- $3 Margo’ritas
Tender Lovin’ Tuesdays
- $10 Chicken Tenders, Fries and a Drink
Welcome Home Wednesdays
Dine-in Offer:
-
$10 Homestyle Entrees
- New Orleans Cajun Chicken Pasta, Southern-Fried Honey Drizzled Chicken, Buttermilk Fried Shrimp, Balsamic Glazed Chicken
- $5 Pickle Chips or Spinach & Artichoke Dip
- $4 6-oz. Glass of House Wine*
- $1.99 Cobbler
Online Offer:
- $25 Chicken Tender Family-Style Meal
Bones & Brews Thursdays
- $11.99 1/3 Rack of Baby Back Ribs & Fries
- +$6 for Another 1/3 Rack
- $12 for 2 more 1/3 Racks
- $3 Domestic Drafts $4 Craft & Import Drafts*
O’Charley’s isn’t stopping here though. Guests can expect even more delicious new creations and great deals coming soon.
*Dine-in only
Please note that all menu changes and special are subject to participating locations.
About O’Charley’s
O’Charley’s was born in Nashville, Tennessee and has served craveable American food and drinks inspired by their Southern roots since 1971. O’Charley’s operates 142 restaurants across the Southeast and Midwest. In addition to great food, good times and famous unsliceably soft rolls, O’Charley’s welcomes guests with genuine hospitality every time they walk through our doors or use our curbside delivery. To find an O’Charley’s location near you, please visit www.OCharleys.com. O’Charley’s is also on Facebook, Instagram and Twitter.
