DUBLIN--(BUSINESS WIRE)--The "Gluten-free Products Market by Type, Form, Distribution Channel, and Source - Global Forecasts to 2029" report has been added to ResearchAndMarkets.com's offering.
This report provides an in-depth analysis of the gluten-free products market across five major geographies and emphasizes on the current market trends, market size, market shares, recent developments, and forecast till 2029. The Gluten-free Products Market is expected to reach $10.96 billion by 2029, at a CAGR of 8.3% during the forecast period.
Companies Mentioned
- The Kraft Heinz Company
- The Hain Celestial Group Inc.
- General Mills Inc.
- Kellogg Company
- Conagra Brands Inc.
- Hero Group
- Barilla G. e R. Fratelli S.p.A
- Quinoa Corporation
- Freedom Foods Group Limited
- Raisio plc
- Dr. Schar AG/SPA
- Enjoy Life Foods
- FARMO S.p.A.
- London Food Corporation Limited
- Alara Wholefoods Ltd.
- Warburtons Limited
- Katz Gluten Free
- Genius Foods
- Chosen Foods LLC
- Silly Yaks
- Mikey's LLC
- Rachel Pauls Food
The growth of this market is mainly attributed to the rising incidences of celiac disease and other food allergies, health benefits associated with gluten-free products consumption, increase in demand from millennials, and increasing prevalence of irritable bowel syndrome (IBS). Moreover, the growing awareness of food intolerance and the growing use of micro-encapsulation technology to improve the shelf-life of gluten-free products provide significant opportunities in this market.
The study offers a comprehensive analysis of the gluten-free products market with respect to the type, source, form, distribution channel, and geography. The gluten-free products market is mainly segmented by type, source, form, distribution channel and geography. The study also evaluates industry competitors and analyzes the market at the country level.
Key Questions Answered in the Report:
- Which are the high-growth market segments in terms of type, source, form, distribution channel, and geography?
- What is the historical market size for the gluten-free products market?
- What are the market forecasts and estimates for the period 2022-2029?
- What are the major drivers, restraints, opportunities, and challenges in the gluten-free products market?
- Who are the major players in the market, and what share of the market do they hold?
- Who are the major players in various countries, and what market share do they hold?
- How is the competitive landscape for the gluten-free products market?
- What are the recent developments in the gluten-free products market?
- What are the different strategies adopted by the major players in the market?
- What are the key geographic trends, and which are the high-growth countries?
- Who are the local emerging players in the gluten-free products market, and how do they compete with other players?
Key Topics Covered:
1. Introduction
2. Research Methodology
3. Executive Summary
4. Market Insights
4.1. Introduction
4.2. Drivers
4.2.1. Rising Incidence of Celiac Disease and Other Food Allergies
4.2.2. Health Benefits Associated with Gluten-free Products
4.2.3. Increasing Demand among Millennials
4.2.4. Growing Prevalence of Irritable Bowel Syndrome (IBS)
4.3. Restraints
4.3.1. High Prices & Limited Availability of Gluten-free Products
4.3.2. Misconceptions about the Gluten-free Diet
4.4. Opportunities
4.4.1. Increasing Awareness Regarding Food Intolerance
4.4.2. Growing Use of Microencapsulation Technology to Improve the Shelf Life of Gluten-free Products
4.5. Challenges
4.5.1. Complexities in the Manufacturing of Gluten-free Products
4.6. The Impact of COVID-19 On the Gluten-free Products Market
4.7. Regulatory Analysis
5. Gluten-free Products Market, by Type
6. Gluten-free Products Market, by Source
7. Gluten-free Products Market, by Form
8. Gluten-free Products Market, by Distribution Channel
9. Gluten-free Products Market, by Geography
10. Competitive Landscape
10.1. Introduction
10.2. Competitive Benchmarking
11. Company Profiles (Business Overview, Financial Overview, Product Portfolio, and Strategic Developments)
12. Appendix
For more information about this report visit https://www.researchandmarkets.com/r/5xdh9y
