Global Packaged Dehydrated Food Market 2018-2022 - ResearchAndMarkets.com

DUBLIN--()--The "Global Packaged Dehydrated Food Market 2018-2022" report has been added to ResearchAndMarkets.com's offering.

The analysts forecast the global packaged dehydrated food market to grow at a CAGR of 5.67% during the period 2018-2022.

Packaged dehydrated foods halt or slow down the growth of microorganisms and have long shelf life. With the rising demand for organic dried fruits owing to the presence of antioxidants and their high nutrition content, the demand for packaged dehydrated foods will increase.

The report covers the present scenario and the growth prospects of the global packaged dehydrated food market for 2018-2022. To calculate the market size, the report considers the revenue generated from the sales of packaged dehydrated food produced through spray drying, freeze drying, sun drying, and other techniques.

One of the major drivers for this market is Increasing demand for food products with long shelf lives. The increasing demand for food products with long shelf lives is driving the growth of this market. Factors such as busy lifestyles and the rising working population have fueled the demand for packaged dehydrated food products since they can be stored for long periods.

The report states that one of the major factors hindering the growth of this market is the increasing adoption of the drying-at-home technique. There is an increasing popularity of the drying-at-home technique and this poses a challenge to this global market. Compared to other dehydration technologies, this technique is inexpensive and end-users sundry food products such as fruits, grains, and chilies for domestic consumption.

Companies Mentioned

  • Asahi Group Holdings
  • Backpacker's Pantry
  • Chaucer Foods
  • Harmony House Foods
  • Honeyville
  • Van Drunen Farms

Key Topics Covered:

Part 01: Executive Summary

Part 02: Scope Of The Report

Part 03: Research Methodology

Part 04: Market Landscape

Part 05: Market Sizing

Part 06: Five Forces Analysis

Part 07: Market Segmentation By Technology

Part 08: Customer Landscape

Part 09: Regional Landscape

Part 10: Decision Framework

Part 11: Drivers And Challenges

Part 12: Market Trends

Part 13: Vendor Landscape

Part 14: Vendor Analysis

Part 15: Appendix

For more information about this report visit https://www.researchandmarkets.com/research/clbsbf/global_packaged?w=4

Contacts

ResearchAndMarkets.com
Laura Wood, Senior Manager
press@researchandmarkets.com
For E.S.T. Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
Related Topics: Food, Processed Food

Contacts

ResearchAndMarkets.com
Laura Wood, Senior Manager
press@researchandmarkets.com
For E.S.T. Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
Related Topics: Food, Processed Food