--(BUSINESS WIRE)--Columbus Foods:
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WHAT: |
Columbus Foods, maker of authentic Italian specialty meats since 1917, will be sampling its salumi and premium deli meat offerings and holding recipe demonstrations at the Devoured Phoenix culinary festival. |
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| The following items will be available to taste: | |||||
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Artisan Finocchiona– A 2012 Good Food Awards finalist, Columbus’ Finocchiona salame is seasoned with wild fennel seeds which give it an alluring cool, sweet flavor. The fennel provides an intriguing balance to the mellow texture and aroma of 90-day aged coarsely ground pork, which is wrapped in a natural double-layered pork casing. |
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Roasted Pork Loin – Hand-rubbed with a seasoning of sprigs of fresh rosemary and sage, Columbus’ lean, center-cut pork loins are slow-roasted for tenderness, then seared to lock in the flavor. |
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Columbus will be giving away two pairs of tickets to the event on its Facebook page. Consumers can enter to win February 29 – March 5 at www.facebook.com/ColumbusSalame
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WHEN: |
Saturday, March 10 and Sunday, March 11 | ||||
| 11:00am – 3:00pm | |||||
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WHERE: |
Phoenix Art Museum | ||||
| 1625 North Central Ave | |||||
| Phoenix, AZ 85004 | |||||